La Aurora Original Blend

Part of La Aurora’s Original Blends/Time Capsule family, the 1903 Cameroon dresses a Dominican made core in a shiny, Ecuador sourced Cameroon leaf and aims to give Cameroon’s aromatic, bittersweet signature without a boutique price. Official notes and reviews agree on a medium bodied trajectory that can climb toward medium‑full as the pepper and toast assert themselves: bittersweet cocoa and earth up front, a toasty cedar backbone and a black‑pepper edge through the midsection, finishing on a sweet cola/cherry note. What separates this release is the wrapper choice and value positioning—an oily, well presented Cameroon look paired with reliable Dominican construction. Reviewers do flag an open cold draw on some samples and the occasional construction niggle, but overall the cigar delivers solid flavor transitions and approachable Cameroon character for the money.

The 1962 Corojo is La Aurora’s workmanlike take on a Corojo expression inside the Original Blends/Time Capsule series. Rolled in the Dominican Republic, it wears a sun‑grown Dominican Corojo wrapper over an Ecuadorian binder with Dominican and Nicaraguan filler leaf. Official and independent notes place it in the medium strength lane (maker lists Mild/Medium), with a flavor profile driven by bright cedar and a pronounced pepper presence—often described as white or red pepper—supported by earthy undernotes. The middle adds cream or subtle cocoa and toasted nuts, and a restrained honey/flower sweetness appears intermittently on the finish. Visually the wrapper reads slightly toothy and rustic rather than polished; construction is straightforward. The 1962’s distinction is simple: it highlights Dominican Corojo pepper and wood at an entry level price, favoring clarity and bite over layered sweetness.

The 1985 Maduro is La Aurora’s accessible maduro entry in the Time Capsule series, built at the company’s Dominican factory over Nicaraguan binder and filler and finished with a hearty Brazilian maduro leaf. The palate is classic maduro territory: milk‑and‑dark chocolate and roasted coffee lead, while cedar and mineral earth provide structure and black‑pepper or baking‑spice tingle often appears on the retrohale. Sweetness may open as a fondant like milk chocolate before settling into darker cocoa and espresso tones; reviewers place body and strength around medium to medium‑full. Construction is generally competent for the price class—good draw and firm packs—though a touch of burn waviness has been observed on occasion. What sets the 1985 apart is its use of Brazilian maduro to deliver familiar maduro texture and flavor without boutique pricing.

The 1987 Connecticut commemorates La Aurora’s first use of Connecticut shade leaf and pairs that Ecuador grown wrapper with a Cameroon binder and a multi country filler blend. La Aurora positions the line as mild‑to‑medium, favoring balance and approachability over power: gentle sweetness up front, steady cream and wood through the midpalate, and a cocoa‑citrus finish. The Cameroon binder and inclusion of Peruvian tobacco add a subtle nuttiness and structural lift that prevents the smoke from flattening—giving the Connecticut shade profile a little extra spine and textural interest. The line is offered in familiar vitolas (Robusto, Toro, Gran Toro, Churchill) and reads like an easy, slightly sweet Connecticut with more character than a purely soft shade wrapper cigar.