La Flor Dominicana 1994, introduced in 2014, is a Dominican-made line that pairs a Mexican San Andrés wrapper with binder and long filler grown on LFD's La Canela farm. It smokes full-bodied and savory, with earth and dark chocolate underpinned by cedar and a peppered finish. The release arrived in four production vitolas with a limited Beer Stein presentation.
- Made in Dominican Republic
- Full
- Mexican San Andrés
- earth, dark chocolate/cocoa, cedar, black pepper, raisin

















